l9n/ Connecticut

2003 Regular Session

House Bill 6588

AN ACT CONCERNING WINE ORDERED WITH RESTAURANT MEALS.

Became law as Public Act 03-228, signed July 9, 2003, 126 days after it was filed.

What it does

The synopsis the General Assembly published with the bill.

To allow a restaurant patron to remove for off-premises consumption a partially consumed bottle of wine ordered with a restaurant meal.

Sponsors

Who carried the bill in each chamber, and who signed on. Each name leads to the member's page.

Its course

March 5 to July 9, 2003, on one scale. In the top row each mark is a day something happened; taller marks are busier days.

Each committee stop sits inside its chamber.

Every action19 actions on 12 days

In the House of RepresentativesMar 5 to May 3086 days

General Law CommitteeMar 5 to Mar 2015 days

In the SenateMay 30 to Jun 34 days

Waiting to be sentJun 3 to Jun 2320 days

With the GovernorJun 23 to Jul 916 days

Amendments

Each amendment offered, and what became of it.

  • House of Representatives floor amendmentAdopted

    Adopted May 30 · Adopted Jun 3

Text

Each version as the General Assembly printed it.

l9n doesn't hold this bill's text yet.

What happened

In l9n's words, one line for each step. Every action as the General Assembly published it is below.

In the House of Representatives Mar 5 – May 30

  1. Introduced and sent to General Law Committee
  2. Heard in General Law Committee
  3. General Law Committee recommended a substitute for it
  4. The House of Representatives adopted House of Representatives Amendment A
  5. Passed the House of Representatives with House of Representatives Amendment A

In the Senate May 31 – Jun 3

  1. Arrived in the Senate
  2. The Senate adopted House of Representatives Amendment A
  3. Passed the Senate with House of Representatives Amendment A

To the Governor Jun 16 – Jul 9

  1. Numbered Public Act 03-228
  2. Sent to the Secretary of the State
  3. Signed by the Governor
All 19 actions, as published