l9n/ Connecticut

2004 Regular Session

House Bill 5453

AN ACT CONCERNING FARM WINERIES.

Became law as Public Act 04-111, signed May 21, 2004, 88 days after it was filed.

What it does

The synopsis the General Assembly published with the bill.

To revise the farm winery requirement that fifty-one per cent of grapes be Connecticut grown to twenty-five per cent.

Sponsors

Who carried the bill in each chamber, and who signed on. Each name leads to the member's page.

In the House of Representatives

5 co-sponsors

Leonard C. Greene Jr., Julia B. Wasserman, Anthony J. D'Amelio, Alfred Adinolfi, Richard O Belden

In the Senate

    3 co-sponsors

    Bill Finch, Catherine W. Cook, Biagio Ciotto

    Its course

    February 23 to May 21, 2004, on one scale. In the top row each mark is a day something happened; taller marks are busier days.

    Each committee stop sits inside its chamber.

    Every action16 actions on 11 days

    In the House of RepresentativesFeb 23 to Mar 3137 days

    General Law CommitteeFeb 23 to Mar 915 days

    In the SenateMar 31 to Apr 2727 days

    Waiting to be sentApr 27 to May 69 days

    With the GovernorMay 6 to May 2115 days

    Text

    Each version as the General Assembly printed it.

    l9n doesn't hold this bill's text yet.

    What happened

    In l9n's words, one line for each step. Every action as the General Assembly published it is below.

    In the House of Representatives Feb 23 โ€“ Mar 31

    1. Introduced and sent to General Law Committee
    2. Heard in General Law Committee
    3. General Law Committee recommended it
    4. Passed the House of Representatives

    In the Senate Apr 1 โ€“ Apr 27

    1. Arrived in the Senate
    2. Passed the Senate

    To the Governor May 5 โ€“ May 21

    1. Numbered Public Act 04-111
    2. Sent to the Secretary of the State
    3. Signed by the Governor
    All 16 actions, as published