l9n/ Connecticut

2009 Regular Session

House Bill 5819

AN ACT ALLOWING THE PRODUCTION AND SALE OF ACIDIFIED FOOD PRODUCTS ON RESIDENTIAL FARMS.

Did not become law. It stopped in the Senate on May 30, 2009. The 2009 session has ended.

What it does

The synopsis the General Assembly published with the bill.

To allow the production and sale of acidified food products on residential farms.

Sponsors

Who carried the bill in each chamber, and who signed on. Each name leads to the member's page.

Its course

January 23 to May 30, 2009, on one scale. In the top row each mark is a day something happened; taller marks are busier days.

Each committee stop sits inside its chamber.

Every action30 actions on 17 days

In the House of RepresentativesJan 23 to May 29126 days

Environment CommitteeJan 23 to Mar 1349 days

General Law CommitteeApr 7 to Apr 147 days

Public Health CommitteeApr 21 to Apr 287 days

In the SenateMay 29 to May 30 · stopped1 day

Amendments

Each amendment offered, and what became of it.

  • House of Representatives floor amendmentAdopted

    Adopted May 29

Text

Each version as the General Assembly printed it.

l9n doesn't hold this bill's text yet.

What happened

In l9n's words, one line for each step. Every action as the General Assembly published it is below.

In the House of Representatives Jan 23 – May 29

  1. Introduced and sent to Environment Committee
  2. Heard in Environment Committee
  3. Drafted as a bill by Environment Committee
  4. Sent to Environment Committee
  5. Environment Committee recommended a substitute for it
  6. Sent to General Law Committee
  7. General Law Committee recommended it
  8. Sent to Public Health Committee
  9. Public Health Committee recommended it
  10. The House of Representatives adopted House of Representatives Amendment A
  11. Passed the House of Representatives with House of Representatives Amendment A

In the Senate May 29

  1. Sent to the Senate
All 30 actions, as published