l9n/ Connecticut

2014 Regular Session

Senate Bill 65

AN ACT CONCERNING THE SALE OF FARM PRODUCTS AS "CONNECTICUT-GROWN" AND CERTIFICATION FOR "CONNECTICUT-GROWN" MARKETS AND RESTAURANTS.

Did not become law. It stopped in the Senate on March 18, 2014. The 2014 session has ended.

What it does

The synopsis the General Assembly published with the bill.

To facilitate the enforcement of restrictions concerning farm products that can be sold as "Connecticut-Grown".

Sponsors

Who carried the bill in each chamber, and who signed on. Each name leads to the member's page.

In the Senate

In the House of Representatives

    4 co-sponsors

    Melissa H. Ziobron, Timothy R. Bowles, David Zoni, Ed Jutila

    Its course

    February 11 to March 18, 2014, on one scale. In the top row each mark is a day something happened; taller marks are busier days.

    Each committee stop sits inside its chamber.

    Every action9 actions on 6 days

    In the SenateFeb 11 to Mar 18 · stopped35 days

    Environment CommitteeFeb 11 to Feb 2817 days

    Text

    Each version as the General Assembly printed it.

    l9n doesn't hold this bill's text yet.

    What happened

    In l9n's words, one line for each step. Every action as the General Assembly published it is below.

    In the Senate Feb 11 – Feb 28

    1. Introduced and sent to Environment Committee
    2. Heard in Environment Committee
    3. Environment Committee recommended a substitute for it
    All 9 actions, as published