l9n/ Connecticut

2021 Regular Session

House Bill 5236

AN ACT CONCERNING THE USE OF LOCALLY GROWN FOOD IN SCHOOL FOOD PROGRAMS.

Did not become law. It stopped in the House of Representatives's Education Committee on January 22, 2021. The 2021 session has ended.

What it does

The synopsis the General Assembly published with the bill.

To allow boards of education to establish farm-to-table programs with local farms.

Sponsors

Who carried the bill in each chamber, and who signed on. Each name leads to the member's page.

In the House of Representatives

3 co-sponsors

Craig C. Fishbein, Tami Zawistowski, Gary A. Turco Jr.

Its course

January 22 to January 22, 2021, on one scale. In the top row each mark is a day something happened; taller marks are busier days.

Each committee stop sits inside its chamber.

Every action1 action on 1 day

In the House of RepresentativesJan 22 to Jan 22 · stopped0 days

Education CommitteeJan 22 to Jan 22 · stopped0 days

Text

Each version as the General Assembly printed it.

l9n doesn't hold this bill's text yet.

What happened

In l9n's words, one line for each step. Every action as the General Assembly published it is below.

In the House of Representatives Jan 22

  1. Introduced and sent to Education Committee
All 1 actions, as published